The Encyclopedia of Cajun & Creole Cuisine
Author: John D. Folse
Manufacturer: Chef John Folse & Company Publishing
ListPrice: $64.95
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Tom Fitzmorris's New Orleans Food: More than 225 of the City's Best Recipes to Cook at Home (New Orleans Cooking)
Author: Tom Fitzmorris
Manufacturer: Stewart, Tabori and Chang
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Chef Paul Prudhomme`s Louisiana Kitchen
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
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The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans
Author: Gwen McKee
Manufacturer: Quail Ridge Press
ListPrice: $9.95
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Louisiana Real and Rustic
Author: Emeril Lagasse
Manufacturer: William Morrow Cookbooks
ListPrice: $27.00
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The Commander's Palace New Orleans Cookbook
Author: Ella Brennan
Manufacturer: Clarkson Potter
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New Orleans Cookbook
Author: Richard Collin
Manufacturer: Knopf
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Commander's Kitchen : Take Home the True Taste of New Orleans With More Than 150 Recipes from Commander's Palace Restaurant
Author: Ti Adelaide Martin
Manufacturer: Broadway
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Chef Paul Prudhomme's Pure Magic
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
ListPrice: $14.00
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The Top 100 Cajun Recipes of All Time
Author: Trent Angers
Manufacturer: Acadian House Publishing
ListPrice: $7.95
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Lodge Presents Chef John Folse's Cast Iron Cooking
Author: John D. Folse
Manufacturer: J. Folse
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The 100 Greatest New Orleans Creole Recipes
Author: Roy F. Guste
Manufacturer: Pelican Publishing Company
ListPrice: $14.95
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Breakfast At Brennan's And Dinner, Too: The original and most recent recipes from New Orleans' world-famous Brennan's Restaurant and a tribute to its founder, Owen Edward Brennan
Author: Pip Brennan
Manufacturer: Brennan's
ListPrice: $34.50
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Cajun Cuisine: Authentic Cajun Recipes from Louisiana's Bayou Country
Manufacturer: Beau Bayou Publishing Company
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Best of the Best from Louisiana
Manufacturer: Quail Ridge Press
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Chef Prudhomme's Louisiana Kitchen
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
ListPrice: $28.00
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Chef John Folse's Plantation Celebrations
Author: John Folse
Manufacturer: Chef John Folse & Co
ListPrice: $24.95
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Chef Paul Prudhomme`s Louisiana Tastes: Exciting Flavors from the State that Cooks
Author: Paul Prudhomme
Manufacturer: William Morrow Cookbooks
ListPrice: $25.00
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Stir the Pot: The History of Cajun Cuisine
Author: Marcelle Bienvenu
Manufacturer: Hippocrene Books
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The Dooky Chase Cookbook
Author: Leah Chase
Manufacturer: Pelican Publishing Company
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Brennan's New Orleans Cookbook
Author: Hermann Deutsch
Manufacturer: Pelican Publishing Company
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The Little Gumbo Book: Twenty-seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo
Author: Gwen McKee
Manufacturer: Quail Ridge Press
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Frank Davis Cooks Naturally N`Awlins
Author: Frank Davis
Manufacturer: Pelican Publishing Company
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Louisiana Real and Rustic
Author: Emeril Lagasse
ListPrice: $25.00
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Chef Paul Prudhomme's Louisiana Tastes : Exciting Flavors from the State that Cooks
Author: Paul Prudhomme
ListPrice: $25.00
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Hot Beignets & Warm Boudoirs
Author: John Folse
Manufacturer: Chef John Folse & Co
ListPrice: $24.95
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Something Old & Something New: Louisiana Cooking with a Change of Heart
Author: John D. Folse
Manufacturer: Chef John Folse & Co
ListPrice: $22.95
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Louisiana Sampler: Recipes from Our Fairs & Festivals
Author: John D. Folse
Manufacturer: Chef John Folse & Co
ListPrice: $19.95
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