The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
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Charcuterie: The Craft of Salting, Smoking, and Curing
Author: Michael Ruhlman
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Being Dead Is No Excuse: The Official Southern Ladies Guide To Hosting the Perfect Funeral
Author: Gayden Metcalfe
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Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook
Author: Martha Hall Foose
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Author: Anthony Bourdain
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Barefoot in Paris: Easy French Food You Can Make at Home
Author: Ina Garten
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Bouchon
Author: Thomas Keller
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The French Laundry Cookbook
Author: Thomas Keller
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Tartine
Author: Elisabeth Prueitt
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The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks
Author: Edna Lewis
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Vegetable Harvest: Vegetables at the Center of the Plate
Author: Patricia Wells
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Happy in the Kitchen: The Craft of Cooking, the Art of Eating
Author: Michel Richard
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The Glory of Southern Cooking
Author: James Villas
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Simple French Food
Author: Richard Olney
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Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans
Author: Susan Spicer
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Tapas: A Taste of Spain in America
Author: Jose Andres
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All About Braising: The Art of Uncomplicated Cooking
Author: Molly Stevens
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Sunday Suppers at Lucques: Seasonal Recipes from Market to Table
Author: Suzanne Goin
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The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners
Author: Matt Lee
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Big Small Plates
Author: Cindy Pawlcyn
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The Gourmet Cookbook: More Than 1000 Recipes
Author: John Willoughby
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The Pat Conroy Cookbook: Recipes of My Life
Author: Pat Conroy
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Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington
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Fresh Every Day: More Great Recipes from Foster's Market
Author: Sara Foster
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Bill Neal's Southern Cooking
Author: Bill Neal
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Boulevard: The Cookbook
Author: Nancy Oakes
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The Provence Cookbook
Author: Patricia Wells
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Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher`s Master Classes, with 120 of Her Irresistible New Recipes
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Magnolias
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Susur: A Culinary Life, Books 1-2
Author: Susur Lee
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Remembering Bill Neal: Favorite Recipes from a Life in Cooking
Author: Moreton Neal
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Not Afraid of Flavor: Recipes from Magnolia Grill
Author: Ben Barker
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The New Low-Country Cooking: 125 Recipes for Coastal Southern Cooking with Innovative Style
Author: Marvin Woods
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Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant
Author: Melvin Rodrigue
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Alfred Portale Simple Pleasures: Home Cooking from the Gotham Bar and Grill`s Acclaimed Chef
Author: Alfred Portale
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Chefs A` Field
Author: Cory Schreiber
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Seasoned in the South: Recipes from Crook's Corner and from Home
Author: Bill Smith
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All About Braising: The Art of Uncomplicated Cooking
Author: Molly Stevens
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Seasoned in the South: Recipes from Crook's Corner and from Home
Author: Bill Smith
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America's Best Chefs Cook with Jeremiah Tower
Author: Jeremiah Tower
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In the Hands of A Chef : Cooking with Jody Adams of Rialto Restaurant
Author: Jody Adams
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